Saturday, June 20, 2009

Infusion

Infusing alcohol is so darn easy. Inspired by Martha Stewart, and by Nick and Jess's blog, I tried lavender vodka, cucumber tequila and rhubarb vodka. I let them sit in a cool, dark place for a week, filtered them through coffee filters and they came out great. Margaritas with cucumber tequila are delicious.


2 comments:

Nick said...

Yum! Cucumber tequila is a great way to get some vitamins in your margarita, that is, aside from the limes I guess.

elana said...

yum yum!!! I finally remembered my google password so can start commenting again. You've had some very inspiring foodstuffs on these pages, El.